Tuesday, September 18, 2007

Menu from 15/09/07

So Vicky and Gareth came over on Saturday and we had:

Green Olive Tapenade and Artichoke Hearts with Brushettine
Ajo Blanco (White Gazpacho)
Tomato Galette (Recipe from The Ivy cookbook)
Trio of desserts: dark chocolate mousse, Eton mess, Chocolate covered strawberries
Coffee with Baklava

Turned out ok I thought...

1 comment:

  1. Anonymous8:00 pm

    It was far more than ok. The White Gazpacho was so creamy and delicious - are you sure it was vegan? The Tomato gallettes were to die for as was your heavenly chocolate mousse and eaton mess. Thank you for a top night!

    Kx

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