The Eating Well
80% food, 20% other stuff - just like me
Monday, August 20, 2007
Saturday, dinner: fish taco
Cheese (mild Leicester), shredded iceberg, mayo,
peri
peri
sauce, chopped tomato and
goujons
of scampi served on a soft flour taco. And a hefty squeeze of fresh lemon juice. Pick up and eat like a wrap. Yum.
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